Designing a fast food company Mission/purpose of the organization To ensure that every other customer is treated with utmost professionalism, in the most friendly, timely and courteous manner, without any form of prejudice. To ensure that all our delicious and healthy foods and beverages that are sold meet the highest of the standards in cleanliness, safety and freshness. To cultivate a supportive working environment that is not just rewarding but also comfortable. Where every other staff is accorded their basic rights as a human to personally develop as they develop the company goals. To be law abiding for the wellbeing of the state, customers, staff and the business. To participate and create opportunities in the community in a bid to empower our society today and future generations, because serving people is not a job but a passion.